KK’s Cheese Straws

Prep Time: ? minutes | Cook Time: ? minutes | Total Time: ? minutes | Yield: Serves 4


  • 2 cups White Lily Self Rising Flour
  • 1 lb sharp cheddar in a block
  • 1 stick butter
  • 1/2 tsp cayenne
  • 1/2 tsp salt


  1. Grate cheese cold, then combine with butter. Let sit until room temperature.
  2. Add flour 1 cup at a time.
  3. Add cayenne and salt and mix until it has the consistency of spaetzle.
  4. Bake at 350F for 20 minutes. Don’t open oven door.
  5. Reduce oven temp to 300F to crisp up for about 10 minutes.


Recipe Origin:  The Famous KK Hill of Yazoo City, MS.

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