Parmesan Tilapia

Prep Time: 5 minutes | Cook Time: 10 minutes | Total Time: 15 minutes | Serves: 4

Ingredients:

  • 1/4 cup Parmesan cheese
  • 2 TBSP butter, softened
  • 1 TBSP and 1 1/2 tsp Hellman’s mayonnaise
  • 1 TBSP fresh lemon juice
  • 1/8 tsp dried basil
  • 1/8 tsp pepper
  • 1/8 tsp onion powder
  • 1/8 tsp celery salt
  • 1 lb Tilapia fillets

Directions:

  1. Preheat broiler.
  2. Line a pan with aluminum foil.
  3. In a small mixing bowl, combine mayo, lemon juice, butter and Parmesan cheese. Add rest of seasonings.
  4. Arrange Tilapia fillets on pan. Broil a few inches from heat for 2-3 minutes.
  5. Flip over and broil for 2-3 more minutes.
  6. Remove from oven and cover with Parmesan mixture.
  7. Broil for 2 more minutes until browned and fish flakes with fork.

Notes:

Recipe Origin:  Adapted from an AllRecipes.com recipe that originally served 8.

Advertisements

Leave a Comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s