Shrimp Elegante

Prep Time: ? minutes | Cook Time: ? minutes | Total Time: ? minutes | Yield:

Ingredients:

  • 3 lb large shrimp
  • ½ cup butter
  • ¾ cup olive oil
  • 2 cups chopped onions
  • 3 garlic cloves, minced
  • ¼ cup parsley, chopped
  • 1 tsp dried oregano
  • ½ cup Sauterne or dry wine
  • 1/3 cup Italian dressing
  • ¼ cup water
  • 1 ½ TBSP chicken bouillon
  • 1 package fettucine
  • Pepper

Directions:

  1. Peel, devein and butterfly shrimp.
  2. Boil in salted water for 30 seconds. Drain and place in shallow broiling pan.
  3. Melt butter and oil, add everything else.
  4. Cook until bouillon melts, then 5 more minutes.
  5. Pour over shrimp and then refrigerate for 2 hours.
  6. Cook and drain pasta.
  7. Broil shrimp 4” from heat, 5 minutes on each side.

Notes:

Recipe Origin:  No idea.

Advertisements

Leave a Comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s