Servings: 1 | Prep Time: 10 minutes

Ingredients:

• 1 egg white
• 2 whole eggs
• 1 slice whole-grain bread, toasted
• 1/2 grapefruit

Directions:

1. Lightly coat a small nonstick skillet with cooking spray and place over medium heat.
2. Add egg white and whole eggs to skillet, cover and cook until whites are set, and yolks have thickened, about 3 minutes.
3. Slide eggs onto plate with toast. Serve with grapefruit half.

Notes:

Recipe Origin: BFL