DAY | BFAST | L | DINNER |
Sun | N/A | Slow Cooker Refried Beans w Tortillas | |
Mon | Waffles | N/A | Roast Fish with Crisp Potatoes, Olives and Bay Leaves |
Tue | Oatmeal w/ Blueberries | N/A | Stuffed Chicken with Roasted Broccoli and Potatoes *See Notes |
Wed | Scrambled Eggs, Bacon & Toast | 7 | Pork Loin with Herbs, Potatoes and Asparagus |
Thur | Smoothie w/ Wheat Toast | 9 | Slow Cooker Chicken Tuscan Style |
Fri | Eggs w/ Toast | 8 | Out! |
Sat |
Note: The Stuffed Chicken recipe calls for “Chicken Cutlets”. These are more expensive than just buying chicken breasts. Make your own. Follow the first few directions HERE.