Week 18

DAY BFAST DINNER
Sat Eierkuchen Pasta with Broccoli and Turkey
Sun Buttermilk Pancakes

**freeze extras

Slow Cooker Chicken with Biscuits
Mon Smoothie    Beef Fried Rice
Tues Scrambled Eggs &  Toast Chipotle Pork Loin and Black Beans
Wed Smoothie   leftovers
Thur Cereal w/ fruit Spinach Ravioli with Pea Puree and Arugula
Fri Smoothie

Scrambled Egg

w Toast

Pizza (Cuisinart Whole Wheat Dough)

Note:

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